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Our Menu

LunchDinnerWine List

(GF) Gluten Free | * Can Be Made GF | Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

Salads & Starters

Add to salad: Roast Chicken +$8.00 | Prawns +$12.00 | Sushi Grade Tuna +$12.00 all GF

Hidden Gem Salad photo

Hidden Gem Salad

$18.00
V e g a n N u o c C h a m D r e s s i n g , P i c k l e d M a n g o Red Curry Cashews, Shallot Garlic Crumble
Seared Ahi Tuna Salad photo

Seared Ahi Tuna Salad

$24.00
Singapore Slaw, Rice Vermicelli, Crispy Taro

Crispy Tofu Fries

$16.00
Jalapeno Lemongrass Glaze, Herbs

Sandwiches

Served with a house salad.

Banh Mi Pork photo

Banh Mi Pork

$26.00
Honey Pork, Pate, Pickles, Mixed Herbs, Chili Mayo

Fried Chicken Sandwich

$25.00
Sriracha, Hoisin, Mixed Herbs

Dim Sum

Vegetable & Mushroom Spring Roll (VE)

$19.00
Tomatillo Sweet Chili
Jade Vegetable Dumpling (VE) photo

Jade Vegetable Dumpling (VE)

$19.00
Housemade Dumpling Sauce
Cumin Lamb Dumpling photo

Cumin Lamb Dumpling

$19.00
House Chili Crisp

Crystal Shrimp & Snow Pea Dumpling

$22.00
Housemade Dumpling Sauce

Entrees

Broken Golden Chicken photo

Broken Golden Chicken

$34.00
Sweet Chili Sauce, Crispy Curry Oil
Steamed Black Sea Bass photo

Steamed Black Sea Bass

$42.00
Cambodian Style Yellow Curry, Delicata Squash Pickled Persimmons, Fragrant Herbs
Bo Bun Noodle “An Chay” photo

Bo Bun Noodle “An Chay”

$26.00
Tomato Lemongrass Curry, Tamarind, Tofu, Poached Egg
Burmese-Style Fried Rice (VE) photo

Burmese-Style Fried Rice (VE)

$26.00
Tofu Cream, Spring Vegetables, Turmeric

Vegetables & Tofu

Side of Rice

$7.00
White or Brown
*Black Pepper & Salt Jade Tofu photo

*Black Pepper & Salt Jade Tofu

$16.00
Sichuan Chili Crisp, Scallions

Cocktails

BOOZE - FREE & LO ABV:

Afterglow photo

Afterglow

$16.00
Boozy or Not • Greatest thirst quencher you didn’t know you needed • Hibiscus Tea | Cucumber | Rhubarb | Ginger, Lime & Lemon | Vodak, Mezcal (+2)

SPRITZES:

Sparkle Pop

$18.00
Japanese plum spritz with a hint of sour • Umeshu | Cardamom | Soda | Grapefruit

HOUSE CLASSIC:

Clearly Hidden

$19.00
A clear Negroni juggling aromatics, botanicals and bitterness • Roku Gin | Mizu Shochu | Lemongrass | Gentian | Shiso

Icy Cà Phê

$19.00
Vietnamese Coffee • Jameson Black Barrel • Empirical Ayuuk • Mezcal • Amaro Montenegro • Condensed Milk
Thimble Sipper photo

Thimble Sipper

$20.00
Dry, spicy mango lifts the classic Old Fashioned • Yamazaki 12 | Amchoor | Suntory Toki | Bitters

Water

Tabl' Eau Premium Water

$7.00

Still Carafe

$7.00

Sparkling Carafe (Unlimited)

$7.00

Wine

CHAMPAGNE / FIZZ:

Rene Briand Blanc de Blanc

$17.00
$62.00
NV, Burgundy-FR

Lallier Brut R .018

$26.00
$100.00
NV, Champagne, FR

Moët & Chandon “Rosé Impérial”

$31.00
$100.00
NV, Champagne, FR.

WHITE:

Colombelle "Caprice", Colombard, '22

$17.00
$62.00
Cotes de Gascogne - Gascogny, FR

Dr. Burklin-Wolf "Troken", Riesling, 21

$19.00
$72.00
Saar, DE

Sandy Cove Sauvignon Blanc, ‘23

$20.00
$76.00
Marborough, NZ

Mount Eden “Wolff Vineyard” Chardonnay

$22.00
$82.00
‘19, California - Edna Valley, USA

ROSE / MACERATED:

Chateau Gassier, '22

$18.00
$68.00
Provance, Cotes de Provance

Zephyr “Agent”

$18.00
$68.00
” Sauvignon Blanc, ‘21 Marlborough, NZ

RED:

Salcheto, Chianti “Biskero” Sangiovese

$17.00
$62.00
Merlot, ‘22, Tuscany - Chianti, IT

Soter "Planet Oregon" Pinot Noir

$19.00
$72.00
Oregon - Willamette Vallery, USA

DiamAndes Malbec

$18.00
$68.00
‘20, Mendoza - Valle de Uco, ARG

Château Auguste Merlot

$20.00
$76.00
Cab Sauv & Franc,‘17, Bordeaux, FR

Beer

CAN / BOTTLES:

Baby Jasmine Tea Lager

$12.00

Gao Black Lager

$12.00

DRAFT:

Talea Al Dente Pils

$10.00

Barrier Money IPA

$10.00

Grimm Weisse

$10.00

(GF) gluten free | (* ) can be made GF | (V) vegetarian | (V* ) can be made v | (VE) vegan | (VE* ) can be made vegan

Starters

Seared Aji Tuna Salad photo

Seared Aji Tuna Salad

$24.00
Shredded Raw Vegetables, Rice Vermicelli, Crispy Taro
Yunnan BBQ Ribs photo

Yunnan BBQ Ribs

$18.00
Preserved Ginger, Toasted Seeds, Sticky Sauce

Crispy Tofu Fries (VE)

$18.00
Jalapeno Lemongrass Glaze, Herbs
Hidden Gem Salad photo

Hidden Gem Salad

$18.00
Vegan Nuoc Cham Dressing, Pickled Mango Red Curry Cashews, Shallot Garlic Crumble
Hot & Sour Soup (VE) photo

Hot & Sour Soup (VE)

$18.00
Jalapeño Lemongrass Glaze, Herbs

Dim Sum

Vegetable & Mushroom Spring Roll (VE)

$19.00
Tomatillo Sweet Chili

Jade Vegetable Dumpling (GF, VE)

$19.00
Housemade Dumpling Sauce

Crunchy Pork Potstickers

$19.00
Housemade Dumpling Sauce

Cumin Lamb Dumpling

$19.00
House Chili Crisp

Crystal Shrimp & Snow Pea Dumpling (GF)

$22.00
Housemade Dumpling Sauce
Rice Cakes

Rice Cakes "Bánh Béo"

$18.00
Seasoned Shrimp, Kaffir Lime Leaf, Nuoc Cham
Dim Sum Tasting photo

Dim Sum Tasting

$50.00
For Two

Skewers

Green Herb Chicken Satay

$18.00
Nahm Jim Sauce

Tofu & Shiitake Skewer

$17.00
Charred Tomato & Lime Marinade

Grilled Halibut Cha Ca (GF)

$20.00
Turmeric, Dill, Nuoc Cham Sauce
Skewer Tasting photo

Skewer Tasting

$52.00

Entrees

Burmese-Style Vegetable Fried Rice (VE) photo

Burmese-Style Vegetable Fried Rice (VE)

$26.00
Spring Vegetables, Turmeric, Tofu Cream
Honey Berkshire Pork Fried Rice photo

Honey Berkshire Pork Fried Rice

$28.00
Chinese Celery, Cauliflower, Poached Egg
Thai Chiang Mai Noodles with Crispy Duck photo

Thai Chiang Mai Noodles with Crispy Duck

$44.00
Crispy Noodles, Pickled Greens, Thai-Style Curry

New York Strip

$49.00
Crispy Fingerling Potatoes, Miso Massaman Curry Butter, Sauteed Baby Bok Choy, Thai Green Peppercorn Beef Jus
Broken Golden Chicken photo

Broken Golden Chicken

$35.00
Sweet Chili Sauce, Curry Oil

Wok Fried Lobster (*)

$58.00
Rice Noodle Salad, Wild Mushrooms, XO Butter
Steamed Black Sea Bass photo

Steamed Black Sea Bass

$42.00
Cambodian Style Yellow Curry, Delicata Squash, Pickled Persimmons, Fragrant Herbs

Vegetable & Tofu

Black Pepper & Salt Jade Tofu (*)(V) photo

Black Pepper & Salt Jade Tofu (*)(V)

$16.00
Sichuan Chili Crisp, Scallion
Burmese-Style Shan Noodles (VE) photo

Burmese-Style Shan Noodles (VE)

$19.00
Chickpea Tofu, Lai Fun Noodle, Crispy Aromatics
Crispy Wild Mushrooms (VE) photo

Crispy Wild Mushrooms (VE)

$18.00
Enoki, Hen of the Woods, Fresno Pepper, Creamy Peanut Sauce

Roasted Brussel Sprouts

Toasted Coconut, Sweet Chili Sauce

Cocktails

BOOZE FREE & LO-ABV:

Fizzy Business photo

Fizzy Business

$16.00
You don’t need booze to enjoy this foamy spritzer • Orange | Bite Anaperitivo | Soda | Lyre’s N/A Italian Bitter.
Afterglow photo

Afterglow

$16.00
Boozy or Not • The greatest thirst quencher you didn’t know you needed • Hibiscus Tea | Cucumber | Rhubarb | Ginger, Lime & Lemon | Vodak or Mezcal (+2)

HOUSE CLASSICS:

Up To You photo

Up To You

$18.00
We all deserve a fancy spritzer all year around. • Aperol | Omakase Strawberry | Ume | Lillet | Blanc de Blancs
Icy Cà Phê photo

Icy Cà Phê

$19.00
Frozen • Irish and Vietnamese Coffee meet cute. Life’s complete Jameson Black Barrel | Empirical Ayuuk | Vietnamese Coffee Mezcal | Amaro Montenegro | Condensed Milk
Optimistic Paradise photo

Optimistic Paradise

$20.00
Silky and smooth, an elegant gin punch with refreshing spices • Halftone Gin | Bite Lemon & Ginger | Winter Spices | Braulio | Empirical The Plum , I Suppose | Clarified White Tea Milk
Clearly Hidden photo

Clearly Hidden

$19.00
A clear Negroni juggling aromatics, botanicals and bitterness • Roku Gin | Mizu Green Tea | Gentian | Shiso
No Gods Colada photo

No Gods Colada

$19.00
Frozen • Delightfully lush, beyond good and evil • House Rum Blend | Turmeric | Coconut | Pineapple | Citrus
Numbing Warmth photo

Numbing Warmth

$20.00
Your new favorite tropical margarita • Altos Tequila | Calamansi | Sichuan | Lime | Tropical Foam
Chai's Bright Tease photo

Chai's Bright Tease

$20.00
Bright and refreshing, yet complex: for a Tiki fall • Wray & Nephew | Japanese Melon | Ten To One Dark Rum | Calvados | Vietnamese Mint | Lapsang Souchong | Lime
Don't Be Sour photo

Don't Be Sour

$20.00
The New York Sour is back, sexier than ever • Wild Turkey Bourbon & Rye | Yuzu | Blood Orange | Roasted Fennel | Clarified Lemon | Malbec
Silver Screen Passion photo

Silver Screen Passion

$21.00
Communal serve (4 to 6) - $78.00 • Lush and fragrant, as Punch was in the heydays of cinema • Martell VSOP | Gunpowder Tea | Empirical Soka | Chili Crisp | Sauternes | Lemon | Appleton | Grand Marnier | Champagne
Immortal Moon photo

Immortal Moon

$20.00
A captivating Manhattan, bold and soft like a full moon • Saint Luna | FEW Immortal 8 Rye | Early Gray | Bergamot | Vanilla | Black Lemon Bitters
Thimble Sipper photo

Thimble Sipper

$20.00
On draft • Dry, spicy mango lifts the classic Old Fashioned • Yamazaki 12 | Amchoor | Toki Japanese Whisky | Bitters
Shochu Stopper photo

Shochu Stopper

$20.00
A magically glorious Martini, if you ever had one • Wheatley Vodka | Shochu | Fino | Italicus | Savory Magic

Joyeux Temps

$38.00
Let the good times roll with a royal Sazerac • Sazerac de Forge Cognac | Amaro Nonino | Cynar | Miso

Wine

CHAMPAGNE / FIZZ:

René Briand Blanc de Blanc

$17.00
$62.00
NV, Burgundy, FR

Lallier Brut R .018

$26.00
$100.00
NV, Champagne, FR

Moët & Chandon “Rosé Impérial”

$31.00
$100.00
NV, Champagne, FR

WHITE:

Colombelle "Caprice" Colombard, '21

$17.00
$62.00
Gascogny, Cotes de Gascogne, FR

Dr. Bürkin-Wolf "Troken", Riesling, '21

$19.00
$72.00
Pfalz, DE

Sandy Cove Sauvignon Blanc, ‘ 23

$20.00
$76.00
Marlborough, NZ

Mount Eden “Wolff Vineyard” Chardonnay ‘19

$22.00
$82.00
California - Edna Valley, USA

ROSE / MACERATED:

Chateau Gassier "Esprit Gassier" '22

$18.00
$68.00
Provance, Cotes de Provance, FR

Zephyr “Agent ” Sauvignon Blanc, ‘20

$18.00
$68.00
Marlborough, NZ

RED:

Salcheto, Chianti “Biskero” Sangiovese

$17.00
$62.00
Merlot, ‘21, Tuscany - Chianti, IT

DiamAndes Malbec '20

$18.00
$68.00
Mendoza - Valle de Uco, ARG

Soter "Planet Oregon" Pinot Noir ‘21

$19.00
$72.00
Willamette Valley - Oregon, USA

Château Auguste, Merlot / Cab Sauv&Franc,‘14

$20.00
$76.00
Bordeaux, FR

Beer

DRAFT:

Talea Al Dente Pils

$10.00

Barrier Money IPA

$10.00

Seasonal Rotating

$10.00

BOTTLE / CAN:

Baby Jasmine Tea Lager

$12.00

Gao Black Lager

$12.00

Water

Tabl’e Au Premium Filtered Water Still Carafe

$7.00

Sparkling Carafe (Unlimited)

$7.00

Sparkling

Cantina Di Soliera Lambrusco

$60.00
Lambrusco di Sobara, Emila-Romagna, IT

Raventos i Blanc "Textures" Blanc de Negres

$80.00
Xarel lo Verme, Sumoll, '18, Conca del Riu Anoia, Catalunya, ESP

Monte Rossa "Prima Cuvee"

$110.00
Chardonnay/Pinot Noir & Blanc, NV, Franciacorta - Lombardy, IT

Ruinart Blanc de Blanc 375ml

$120.00
Chardonnay, NV, Champagne, FR

Jacques Lassagne “Les Vignes de Montgueux” Blanc de Blancs

$130.00
Chardonnay, Extra Brut, NV

Pommery Brut Rosé Royal

$160.00
Pinot Noir/Chardonnay, Extra Brut, NV Champagne, FR

Perrier Jouet "Blanc de Blanc"

$210.00
Chardonnay, NV, Champagne- Eperney, FR

Domaine Lallier Grand Cru Millesime '12

$270.00
Pinot Noir/Chardonnay, NV, Champagne - Ay, FR

Roger Coulon “L’Hommée” Premier Cru 1.5L

$370.00
Chardonnay/Pinot Noir, NV, Champagne, FR

Dom Perignon

$400.00
Chardonnay/Pinot Noir, ‘12, Champagne - Hautvillers, FR.

Perrier Jouet Belle Epoque '14

$460.00
Chardonnay/Pinot Noir, '13, Champagne, FR

Dom Perignon

$470.00
Chardonnay/Pinot Noir, '13, Champagne - Hautvillers, FR

Rose

Chateau Gassier "Esprit Gassier" '22

$18.00/GL
$68.00/BTL
Cinsault/Grollau/Grenache, Provance - Côtes de Provance, FR

Jean-Max Roger "La Grange Dîmière" Sancerre

$62.00
Pinot Noir, '21, Loire Valley - Sancerre, FR

Chateau d’Esclans “Les Clans”

$140.00
Grenache/Rolle, ‘20, Provence - Côtes de Provence, FR

Orange

Zephyr "Agent"

$18.00/GL
$68.00/BTL
Sauvignon Blanc, ‘21, Marlborough, NZ

Agnes et René Mosse “Initial Carbo”

$90.00
Chenin Blanc, ‘20 Loire Valley - Anjou, FR

Agnes et René Mosse “Nova”

$115.00
Chenin Blanc, ’20, Loire Valley - Anjou, FR

Paolo Bea “Santa Chiara”

$130.00
Chardonnay/Sauv Blanc/Malvaisa, ‘18, Umbria, IT

Hiyu “Aura”

$150.00
Pinot Gris/Pinot Noir, ‘18, Oregon - Hood River, USA

White

Chateau Dereszla "Tokaji Dry"

$70.00
Furmint, '21, North Hungary - Tokaji, HU

Terenzuola "Cinque Terre"

$72.00
Vermentino, '18, Tuscany - Cinque Terre, IT

Köfererhof “Valle Isarco”

$74.00
Gewürztraminer, ‘21, Trentino Alto Adige - Südtirol, IT

Granbazan "Etiqueta Amabar"

$76.00
Albarino, ‘21, Rias Baxais - Galicia, ESP

Les Matheney “Arbois Blanc”

$82.00
Chardonnay, ‘18, Jura - Arbois, FR

Domaine Gerard Fiou “Terroir Silex” Sancerre

$86.00
Sauv Blanc, 22, Loire Valley - Sancerre, FR

Gabriëlskloof "Magdalena"

$88.00
Semillon, ‘18, Bot River, RSA

Agnes et René Mosse “Le Bonnes Blanches”

$92.00
Chenin Blanc, ‘20, Loire Valley - Anjou, FR

Thomas Labille Chablis 1er Cru "Les Lys"

$100.00
Chardonnay, 21, Burgundy - Chablis, FR

Domaine Sigalas "Santorini"

$110.00
Assyrtiko, '22, Aegean Islands - Santorini, GR

Ashes & Diamonds "Blanc N.5"

$120.00
Sauvignon Blanc/Semillon, '20, Napa Valley - California, USA

Francois Villard "Les Terrasses Du Palat"

$130.00
Viognier, '20, Rhône - Condrieu, FR

Jermann “Where Dreams”

$150.00
Chardonnay, ‘19, Friuli-Venezia Giulia - Venezia Giulia, IT

Kistler “Les Noisetiers”

$170.00
Chardonnay, ‘20, California - Sonoma Coast, USA

Schlossgut Diel “Dorsheimer Goldloch” Spatlese

$190.00
Riesling, ‘10, Nahe - Dorsheim, DE

Domaine Bader-Mimeur "Vielles Vignes"

$230.00
Chardonnay, '21, Burgundy - Chassagne-Montrachet, FR

Clos Mogador "Neilin"

$260.00
Grenache Blanc/Macabeo/Marsanne, 20, Priorat - Catalunya, ESP

Weingut Bründalmayer "Heiligenstein Alte Reben Reserve"

$280.00
Riesling, '14, Kampalt - AT

Red

Olga Raffaut “La Singuliére”

$88.00
Cabernet Franc, ‘14, Loire Valley - Chinon, FR

Mullinex "Swartland"

$95.00
Syrah, ‘19, Swartland, RSA

Chateau Les Trois Croix

$100.00
Merlot/Cab Franc, ‘17, Bordeaux - Fronsac, FR

Salcheto “Vino Nobile di Montepulciano Riserva”

$110.00
Sangiovese, ‘19, Tuscany, IT

Patrick Galant "Chateauneuf-du-Pape"

$120.00
Grenache/Syrah/Mourverde, '20, Rhône - Chateauneuf-du-Pape, FR

Ridge "Pagani Ranch"

$124.00
Zinfandel, '20, Sonoma Valley, USA

Hiyu “Aine”

$140.00
Grenache, ‘18, Washington - Columbia River, USA

Nicolas-Jay

$150.00
Pinot Noir, ‘16, Oregon - Williamette Valley, USA

Paolo Bea “Pipparello”

$160.00
Sangiovese / Sagrantino, ‘17, Umbria - Montefalco, IT

Mazzi "Castel" Classico

$164.00
Corvina/Corvinone /Rondinella/Oseleta/Croatina, '15, Veneto - Amarone della Valpolicella, IT

Giacomo Fenocchio "Barolo Cannubi"

$170.00
Nebbiolo, ‘18, Piedmont - Barolo IT

Ramey Cellars “Napa Valley”

$180.00/BTL
Cabernet Sauvignon, ‘17, California - Napa Valley, USA

R. López de Heredia “Viña Tondonia Reserva”

$182.00
Tempranillo, ‘11, Rioja - Rioja Alta, ESP

Jardin de Homigas "Los Amantes"

$192.00
Malbec, '21, Mendoza - Valle de Uco, ARG

Domaine Dufouler Nuits-St-Georges 1er Cru "Les Poulettes"

$280.00
Pinot Noir, '17, Burgundy - Côtes de Nuits, FR

Mullineaux "Granite

$300.00
Syrah, '19, Western Cape - Swartland, RSA

Paolo Bea “Cerrete”

$400.00
Sagrantino di Montefalco, ’15, Umbria - Montefalco, IT

Uccelliera "Brunello Di Montalcino Riserva"

$420.00
Sangiovese, '15, Tuscany - Brunello, IT

Ramey Cellars "Oakville" Single Vineyard

$440.00
Cabernet Sauvignon, '18, Napa Valley - California, USA

La Spinetta "Gallina"

$460.00
Barbaresco, '07, Barbaresco - Piedmont, IT

Peter Michael “Au Paradis” Oakville

$525.00
Cab Sauv, ’18, California - Napa Valley, USA.

Mayacamas “Mt Veeder”

$640.00
Cabernet Sauvignon, ’03, California - Napa Valley, USA

Tenuta San Guido “Sassicaia”

$670.00
Cab Sauv / Cab Franc, ’19, Tuscany - Bolgheri, IT

Chateau Guraud Larose

$700.00
Cab Sauv/Merlot/Cab Franc/ Petit Verdot/Malbec, '96, Bordeaux - Saint-Julien 2éme Grand Cru Classe

Dessert

C.N. Kopke Fine Tawny Port

$14.00/3oz
$80.00/BTL
Tinta Roriz/Barroca/Câo/Touriga Franca, Douro - Porto, PT

Lustau "San Emilio" PX

$14.00/3oz
$80.00/BTL
Pedro Ximenez, Andalusia - Jerez-Xérèz-Sherry, ESP

Sauternes "Chateau Chante l"Oiseau"

$18.00/3oz
$60.00/375ml
Sauvignon Blanc/Semillon, '19, Bordeaux - Sauternes, FR

C.N. Kopke "Coheita" 1987

$21.00/2oz
$160.00/BTL
Touriga Nacional/Tinta Roriz, Douro - Porto, PT

Paolo Bea "Passito"

$30.00/2oz
$160.00/375ml
Sagrantino di Montefalco, '10, Umbria - Montefalco, IT
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